Beer is not only one of the most popular drinks around the globe, but is also surprisingly easy to make. Here is a quick guide on how to make beer.

How is Beer Made?

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Beer is not only one of the most popular drinks around the globe, but is also surprisingly easy to make. Here is a quick guide on how to make beer.

The basic beer recipe contains only four ingredients water, yeast, malted grains and hops. All beers are made using these ingredients, with the only additions being things such as fruit or spices to create speciality beers. The only differences in how each beer is made is the quantities of each ingredient used and slight variations in the beer brewing process to create either lagers or ales.

The first step in the beer brewing process is to ensure that the ingredients used are all of the highest quality, for example by having purified water. The malted grains (usually barley) are passed through a pipe and water is added to help them release their sugar, before the whole mixture is mashed to break down the starch and begin fermenting.

The next step is known as sparging, where the grain and water mixture is passed through a filter to add more water and ensure that all sugars have been extracted from the grains. It’s then boiled for around an hour to 90 minutes, during which time the hops are added, before being drained. Yeast is added to the liquid before it’s stored at a specific temperature and allowed to ferment. After fermenting, the mixture can rightly be called beer.

The beer is left to ferment for a different length of time depending on the type of beer that is required, usually around 21 days for ales and 35 days for lagers. The yeast used is also different depending on the type of beer, with ales requiring top fermenting yeast and lager having yeast that settles to the bottom of the beer right away.

The temperature at which the beer is allowed to ferment is also important, with ales requiring a higher temperature than lagers. The hops can be added to the beer at different times during the boiling stage depending on the level of bitterness and the aroma required, and for speciality beers the extra flavours are added at the end.

As you can see, the beer recipe as well as the beer brewing process is actually quite simple, but brewing the perfect beer can take years to master. It’s also important to remember the subtle distinctions between the beer brewing processes for each type of beer to create the unique flavours

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